“Food, to me, is always about cooking and eating with those you love and care for.”

~ David Chang

MASTERCLASS MODULE

Vegan Seitan BBQ Roast

Vegan Seitan BBQ Roast

THIS CONTENT IS AVAILABLE TO COOKS STUDIO MEMBERS ONLY VEGAN SEITAN BBQ ROAST DRY INGREDIENTS250 g Vital Wheat Gluten½ tsp paprika2 tsp onion powder1 tsp garlic granules2 tsp mixed herbspinch sea saltgrind black...

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Aly Challoner-Jones Digital Coach & Trainer Annecy France

ABOUT ALY

I began my career in restaurants and hotels, and quickly progressed to the role of private chef on superyachts and in private households. In my late teens, I developed a passion for meat free cooking and this quickly became my speciality throughout my cooking career.

I continue to cook today, teaching people to create fabulous meat free meals via Aly CJ Cooks Club and Online Plant Based Cookery School.  I also provide Plant Based consultancy for hospitality professionals and Private Chefs everywhere. It’s all about education and choice. Teaching, no preaching!

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